Freezer-friendly | infinebalance

Chocolate Raspberry Bars

Vegan and gluten-free, sweet and chewy, chocolate raspberry bars.

Chickpea and Sundried Tomato Soup

A hearty and full-flavoured vegan soup. This soup freezes well too – great to have stashed in the freezer for quick meals.

Carrot Cake Breakfast Bars {vegan}

Carrot Cake Breakfast bars. I know! My kids were pretty excited about having carrot cake for breakfast. A simple little breakfast bar that will make a few mornings easier. Not too sweet but sweet enough for first thing in the morning. Make ahead and grab and go.

Spicy Turkey Enchilada Soup

A spicy and healthy use for those holiday leftovers. Black beans, tomatoes and jalapenos make a healthy and hearty slowcooker meal.

Pumpkin Spice Bread

This Pumpkin Spice Bread is an easy quick bread. Healthy and vegan with a little extra sweet on top. Pumpkin is the thing this week. Apologies if you are done with pumpkin. I’m just getting started. There might have been a latte. That probably started it....

Ginger Molasses Cookies

These Ginger Molasses Cookies may very well be the best cookie I have ever made. Three kinds of ginger give these cookies an extra gingery kick!

Two-Bite Nutella Brownies

These Two-Bite Nutella Brownies take less than 20 minutes start to finish and need just 3 ingredients. So easy, make them tonight!

Butternut Squash Vegetarian Chili {Slow Cooker Recipe}

A warm, slightly sweet and vegan chili. It tastes like fall. And I know it is good for you. Filling and comforting. Perfect for taking the chill from your bones after a long fall walk.

Freezer Black Bean Fajita Burritos

What I do like to have in my freezer are single serve things. Things that I can grab on my way out the door when I don’t have time to put together a lunch for myself. Because a day without lunch is just not a good day.