Baked Stuffed Tomatoes

Baked Stuffed Tomatoes

Filled with crunchy Itailian flavours, these easy Stuffed Tomatoes make a perfect vegetable side dish. Gluten-free.

Red Potato Salad with Sweet Corn

Red Potato Salad with Sweet Corn

TexMex Red Potato Salad – this salad is packed with fresh summer sweet corn, tomatoes and sweet red onions all tossed in a creamy jalapeno and cilantro dressing. This is ready for your next summer BBQ. Let’s pretend it is summer and the summer sweet corn...
Sweet Corn and Zucchini Salad

Sweet Corn and Zucchini Salad

Sweet Corn and Zucchini Salad – I love this salad for when it is just too hot to cook. Sweet Corn, fresh zucchini and cherry tomatoes tossed in a herby and sweet-lime dressing.

Muhammara Roasted Red Pepper Spread

Muhammara Roasted Red Pepper Spread

Muhammara is an amazing red pepper dip that you can whip together in about 10 minutes with stuff you probably have on hand. It’s robust and unexpected. Gluten-free.

Summer Pasta Salad with Tofu

Summer Pasta Salad with Tofu

This is laid back, no-fuss, hot weather food. This is for when it is too hot to cook food. Tofu makes this simple salad a hearty summer meal…

How to make Pickled Red Cabbage

How to make Pickled Red Cabbage

Trust me, you will want to have this spiced pickled red cabbage ready for your next summar BBQ You have to agree with me that this is the prettiest pickle you have ever seen. Wait — I might have said that before Ok – so regardless,,, The last CSA bin...
Mom’s Cucumber Salad

Mom’s Cucumber Salad

this recipe, slightly, otherwise this is the same salad my mom has been making since I was shorter than the countertops. Mom always adds sliced onion to the cucumbers. It is really good.

Quinoa muffins with chia and blueberry

Quinoa muffins with chia and blueberry

Here is a healthy little muffin to go with your weekend coffee. Vegan, nearly fat-free and packed with protein from chia seeds and quinoa. Next time you are cooking quinoa for dinner make some extra.

Creamy Feta Dip

Creamy Feta Dip

…here a little something for that last long weekend of the summer. Maybe that last backyard BBQ. Share this with friends. This dip works with so many different “dip-ables” — fresh veggies, toasted pita wedges, breadsticks or cocktail shrimp — it will keep everyone happy.