Green peas! Yes - there are green peas in here. So you can make guacamole even if you don't have enough avocado ready to go. It's lighter. And so yummy.
- 1 Hass avocado
- 2 cups frozen green peas thawed
- 1 clove garlic finely grated or minced
- 2 green onions chopped
- 1/4 cup packed, cilantro
- juice of one lime
- 1/2 teaspoon salt
Thaw peas by placing them in a seive and running them under cool water. Be sure to drain very well.
In a food processor, using the s-shaped blade, add all ingredient and blend until smooth. Stopping the machine as needed to scrap down the sides. Taste for seasoning, add more salt if needed.
Serve with chips.