Cool and creamy, this green tea latte is a healthy mid day treat.
Prep Time2 minutesmins
Total Time2 minutesmins
Course: Beverage
Cuisine: Vegan
Keyword: green tea
Servings: 1serving
Calories: 185kcal
Author: Trish | The In Fine Balance Food Blog
Equipment
blender
Ingredients
1-½cupsunsweetened organic soy milkor other plant based milk such as almond
2teaspoonmatcha green tea powder
2teaspoonmaple syrup
⅛-1/4teaspoonvanilla extract(optional)
Instructions
Add all ingredients to a blender and blend until frothy and smooth. Pour into a tall glass over ice. Serve.
Notes
Soy milk is used in the calculation of the nutritional information above. Soy milk is higher in protein than other plant-based milk. Almond or other milk will result in lower protein values.