I'm fairly certain that in heaven there is a Blendtec because in my heaven there is this chocolate peanut fudge dip...
Chocolate Peanut Dip
recipe from Blendtec's Fresh Blends CookbookIngredients:
- 12 oz chocolate chips - semi-sweet
- 1 cup peanut butter, natural, crunchy
- 1 cup half and half or soy creamer
Directions:
Place all ingredients into the Blendtec and press the "soups and fondu" button. I ran the blender 3 times, wiping the sides in between. In the end, the chocolate sauce is smooth, creamy and warm.
Serve as a fondu, the heat from the flame will keep it warm and soft.
Or serve as a spread. Allow the sauce to sit at room temperature. It will thicken so offer a spoon or cocktail knife for spreading on toasted bread or crackers.
📖 Recipe
Chocolate Peanut Fudge Dip
recipe from Blendtec's Fresh Blends Cookbook
Ingredients
- 12 oz chocolate chips - semi-sweet
- 1 cup peanut butter natural, crunchy
- 1 cup half and half or soy creamer
Instructions
- Place all ingredients into the Blendtec and press the "soups and fondu" button. I ran the blender 3 times, wiping the sides in between. In the end, the chocolate sauce is smooth, creamy and warm.
Notes
Serve as a fondu, the heat from the flame will keep it warm and soft.
Or serve as a spread. Allow the sauce to sit at room temperature. It will thicken so offer a spoon or cocktail knife for spreading on toasted bread or crackers.
Tried this recipe?Mention @infinebalance or tag #infinebalance!
cookingactress says
Mmmmm yesss!
Carol says
Sounds heavenly !!! YUM !!!
Nancy says
This sounds like pure heaven!