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You are here: Home » Recipes

dairy-free

  • Sweet Potato and Lentil Soup for the Crockpot
  • Muhammara Roasted Red Pepper Spread
  • Carrot Cashew Paté
  • Apple Butter Bars (vegan)
  • Multi-grain pumpkin muffins with brown sugar streusel topping
  • Millet and Oat Muffins
  • Whole Wheat and Blueberry Waffles
  • Cashew and Cranberry Breakfast Cookies
  • No bake Chocolate Oat Bars {vegan, GF}
  • Healthy Walnut Scones
  • Whole Wheat Couscous with Roasted Pumpkin
  • Vegan Lasagna Soup - Slow Cooker Method
  • No-Bake Chocolate Peanut Butter Tart {Vegan}
  • Roasted Sweet Potato Frittata
  • Sweet Turnip and Carrot Soup
  • Arugula and Edamame Salad with Beets and Dates
  • Apple Cinnamon Hot Breakfast Cereal
  • Carrot and Sweet Pepper Soup
  • Orange and Cilantro Slaw
  • Fluffy Dairy-Free Banana Pancakes
  • Simple Wheat Berry Lunch Bowl
  • Summer Pasta Salad with Tofu
  • Vegan Basil Ricotta
  • Easy Baked Tofu Recipe
  • Vegan Iced Matcha Green Tea Latte
  • Whole Grain Pancake Mix
  • How to Cook Buckwheat
  • Spicy Acorn Squash
  • Coconut Red Lentil Curry {IP, Vegan, G/F}
  • Olive and Lentil Tapenade
  • Fava Bean Hummus (Bissara)
  • Blackberry Scones with Walnuts
  • Lentil Taco Meat
  • Black Bean Salsa with Avocado
  • Apple Cinnamon Baked Oats {vegan}
  • Sweet Corn and Zucchini Salad
  • Slow Cooker Black Bean and Barley Burritos
  • Roasted Beet & Carrot Salad
  • Easy Chickpea & Olive Pasta
  • BBQ Tofu Sliders
  • Chocolate Banana Pancakes
  • Miso Glazed Brussels Sprouts

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Trish Cowper

Hi. I'm Trish.

I'm a curious home cook, just as enthusiastic about healthy ingredients and whole foods as I am about cookies.

more about me →

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