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You are here: Home » Recipes

Vegetarian Recipes

  • Coconut Jerk Shrimp | www.infinebalance.com #recipe #TkEveryday #coconutmilk
    Coconut Jerk Shrimp
  • Red Pepper and Chili Jam | www.infinebalance.com #recipe
    Red Pepper and Chili Jam
  • Cucumber and Feta Salad
  • Blackberry Scones with Walnuts
  • Lentil Taco Meat
  • Easy BBQ Jalapeno Popper Recipe for the Grill
  • cannellini bean salad with roasted red peppers
    Cannellini Bean Salad with Roasted Red Pepper
  • a bowl of succotash with roasted potatoes
    Summer Succotash
  • Broccoli Salad with Feta Cheese and Cherry Tomatoes
  • balasamic drizzled roasted asparagus
    Roasted Asparagus with Balsamic
  • easy pantry meal ideas
    10 Vegetarian Pantry Meal Ideas
  • black bean salsa served with gluten-free corn chips
    Black Bean Salsa with Avocado
  • Sesame Green Beans with Garlic
  • creamy tomato gnocchi soup with spinach
    Tomato Soup with Gnocchi + Spinach
  • Apple Cinnamon Baked Oats {vegan}
  • cauliflower coconut curry served with lime and cilantro
    Easy Potato Curry with Roasted Cauliflower + Greens
  • dried fruit bars on parchment
    Delicious Homemade Fruit and Nut Snack Bars
  • sushi salad bowls
    Sushi Salad with Sweet Miso Dressing
  • Sweet Corn and Zucchini Salad
    Sweet Corn and Zucchini Salad
  • pumpkin pudding on a tray
    Easy Pumpkin Pudding
  • Back In the Kitchen - Weekly Prep and A Soup Recipe
  • Roasted Cherry Tomatoes | www.infinebalance.com
    Slow Roasted Cherry Tomatoes
  • Picking Apples
  • Spicy Bok Choy | www.infinebalance.com #vegan
    Spicy Sesame Bok Choy
  • Sweet Corn and Green Chili Slaw | The infinebalance Food blog - because it is not quite a #salad
    Sweet Corn and Green Chili Slaw
  • whole grain torilla filled with black bean and barley burrito filling with lime on a wood plate
    Slow Cooker Black Bean and Barley Burritos
  • roasted beet and carrot salad with sesame seeds
    Roasted Beet & Carrot Salad
  • olive and chickpea pasta with toasted breadcrumbs and walnuts
    Easy Chickpea & Olive Pasta
  • BBQ tofu sliders with creamy orange coleslaw
    BBQ Tofu Sliders
  • roasted chickpeas potato bowls with dill sauce with Brussel Sprouts
    Roasted Chickpea Potato Bowls
  • minestrone soup in a black bowls, white background with parsley
    Instant Pot Italian Minestrone
  • a stack of oatmeal molassses cookies
    Oatmeal Molasses Cookies
  • cream of garlic soup served with crusty bread
    Cream of Garlic Soup {Vegan}
  • Chocolate Banana Pancakes. Fun for kids breakfast
    Chocolate Banana Pancakes
  • oven roasted carrots on a plate ready for serving
    Oven-Roasted Maple Glazed Carrots
  • Potatoes in Classic Green Chutney | www.infinebalance.com #recipe #vegan
    Classic Green Mint Chutney
  • Whole oats with apple and cinnamon | infinebalance
    Cinnamon Apple Whole Oats
  • How to cook garbanzo beans in the slow cooker
  • Dried Sprouted Beans
  • Weeknight food: Slow-cooker burritos
  • sloppy joes, zoe style
    Weeknight Food: Sloppy Zoes (a Vegwich)
  • Panzanella: Bread Salad with Bends and Tomato | www.infinebalance.com #salad #recipe #vegetarian
    Panzanella: Tomato bread salad

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Trish Cowper

Hi. I'm Trish.

I'm a curious home cook, just as enthusiastic about healthy ingredients and whole foods as I am about cookies.

more about me →

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